Tomato Tart

I recently acquired a plethora of fresh, local tomatoes and needed some good, tasty things to do with them. Besides BLTs, obviously.
I quickly settled on making a tomato tart. It’s not too difficult and the tastiness factor is pretty impressive. Underneath that layer of tomatoes hides wilted spinach, caramelized onions, and feta and ricotta cheeses. [...]

Deep Dish Pizza (Chicago-style!)

Deep dish pizza is kinda an anomaly in the pizza world. It doesn’t follow the same rules as its brethren. The similarities to pizza begin and end with the ingredients, but then again that’s not saying a whole lot, many Hot Pockets share the same ingredients too. But this is no Hot Pocket. This is [...]