Posted by
William on March 27th, 2009, at 9:07 pm
While I had all the oil and potatoes available, I decided to make one more thing with it. This one was pretty obvious, really. Cut your potatoes into thin disks, fry them, and ta-da…
Apart from the shape, there is really only one difference between these and the french fries: Fry them once at the high temperature [...]
Posted by
William on March 24th, 2009, at 11:57 am
Serving yesterday’s burgers on an empty plate just wouldn’t be right. It didn’t take much thought to decide what side dish best accompanies burgers. Obviously, I had to make French fries.
Fresh French fries are everything that frozen, fast food fries are not: crispy on the outside, light and fluffy on the inside, and a true [...]