Grilled cheeses might be one of my favorite and easy foods to make. Well, that and beans-on-toast. And chili cheese dogs. And easy pizza. And chocolate chip cookies. And brownies. And mac and cheese. OK, OK, so I have lots of favorite foods, but grilled cheese has quickly become a new favorite. (wow, that’s a [...]
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There is no sandwich whose essence is simple or as straightforward as the grilled cheese. There is also no sandwich with as many variations that fall under the same name. Everyone arrives in Paris with a list of foods to try. While things like pastries, breads, chocolate, crêpes, foie gras, and steak frites (the list goes on…) are on most peoples’ list, cheese and wine normally get a spot high up there. I definitely make a point to eat as much cheese as I can [...] I don’t know where I got the first idea to roll an omelette instead of just folding it, but I’m pretty sure it’s been done before. I like to pretend I’m the first person to discover it as this was just something I lazily figured out Sunday morning as I was cooking some eggs. A few months ago I made a Southern comfort food classic: Baked Macaroni and Cheese. While I enjoyed every bite, it was a lot of work just to get my mac n’ cheese fix (make a roux, temper an egg, mix, etc.). The amount of effort it took to make this seemingly simple dish doesn’t [...] Ahhh, classic mac and cheese. I remember buying large boxes of EasyMac at Sam’s Club freshman year and living off that and 99 cent pizza (you could even get then for 49 cents on sale!). This baked mac and cheese knocks the pants of EasyMac any day. |
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