Posted by
William on February 9th, 2011, at 9:41 am
You saw my last post. I started it off by saying that I was not a fan of casseroles… until I tried that one. I was convinced that I had possible had a bad experience with casseroles at some point in my past and wanted to change my outlook: so I tried another. This one, [...]
Posted by
William on December 8th, 2010, at 9:47 am
Wow. Just wow. This was amazing. I had no idea what I was getting into here. I really thought this dish was going to be bland and turn out like one of those over-the-top ideas that just goes wrong. Every now and then though, the pieces come together just so to create a perfect storm [...]
Posted by
William on April 24th, 2009, at 10:52 am
After a long winter eating nourishing soups and stews inside my very warm kitchen, I’m happy to be able to do my cooking outside and enjoy the weather. Over the past few weeks I experimented with a friend’s smoker to great success. Having already tackled Memphis style dry rub ribs and southern style pulled pork, [...]
Posted by
William on April 9th, 2009, at 2:31 am
There are so many variations and so many “right” ways to make chili that I have all but given up on being authentic. I’ve made chili with beans, I’ve made chili without beans, I’ve added pineapples, I’ve added chocolate, I’ve even added root vegetables like carrots to it. I’ve used different cuts and different kinds [...]
Posted by
William on March 22nd, 2009, at 9:32 pm
Spring is here, and apart from gardens and fresher greens, this means that cooking outside is officially ‘in season’. As this past weekend was the first weekend of Spring, waking the grill from its winter slumber seemed only natural. To ease it–and myself–back into grilling, I wanted to stick with something tried and true: burgers.
With [...]