I would be the other character you see on this site. Nice to meet everyone, I’m Kyle. Watch as I effortlessly slip into third person to talk about myself…
Based on Kyle’s predominantly German and Swedish heritage, the outcome of his culinary creations looked bleak. But somehow, he was able to overcome his genetics and expand beyond the realm of sausages and pickled herring. He spent many of his younger years a sous-chef to his father, which mainly consisted of icing Christmas cookies. It wasn’t until his was exposed to the flavorless, mediocre food of the dining halls in college that he ventured to cook for himself.
Through numerous failures and successes, a beacon of light appeared! It was the Food Network! Through the adept tutelage of Alton Brown on Good Eats (as well as others), Kyle surpassed his father and went on to make numerous delicious dishes. Sharing the same drive as William to perfect his culinary technique, he continues to research and try new dishes of many cultures (he even sometimes does cook sausage).
This is why William begged Kyle to become a partner in his food blog.
According to Kyle’s stalker, he is currently in graduate school for a Doctorate of Physical Therapy. He even occasionally posts on the food blog, although it is sometimes a rare sighting. It occurs as often as Kyle’s teachers let him come out to play, so keep your eye’s peeled for his next post.
Other than that he enjoys Martial Arts, beer, and has been known to occasionally strum a guitar.
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