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	<title>Comments on: Beans on Toast</title>
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	<link>http://www.thefoodspot.com/2009/02/24/beans-on-toast/</link>
	<description>Cook, Bake, Eat, Drink</description>
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		<title>By: Food Obsession: The Chili Cheese Dog &#124; The Food Spot</title>
		<link>http://www.thefoodspot.com/2009/02/24/beans-on-toast/comment-page-1/#comment-230</link>
		<dc:creator>Food Obsession: The Chili Cheese Dog &#124; The Food Spot</dc:creator>
		<pubDate>Fri, 28 Aug 2009 13:51:45 +0000</pubDate>
		<guid isPermaLink="false">http://safetoeat.wordpress.com/?p=283#comment-230</guid>
		<description>[...] one of the tastiest foods ever invented. It basically falls into the same category as comfort food. Simple, yet packed with flavor. Better yet, the customization possibilities are nearly endless. [...]</description>
		<content:encoded><![CDATA[<p>[...] one of the tastiest foods ever invented. It basically falls into the same category as comfort food. Simple, yet packed with flavor. Better yet, the customization possibilities are nearly endless. [...]</p>
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		<title>By: Basic Quinoa &#124; The Food Spot</title>
		<link>http://www.thefoodspot.com/2009/02/24/beans-on-toast/comment-page-1/#comment-226</link>
		<dc:creator>Basic Quinoa &#124; The Food Spot</dc:creator>
		<pubDate>Tue, 11 Aug 2009 15:53:36 +0000</pubDate>
		<guid isPermaLink="false">http://safetoeat.wordpress.com/?p=283#comment-226</guid>
		<description>[...] it was going to taste really bad. I&#8217;d be better off with beans on toast. No, no, no. I should make an effort and try [...]</description>
		<content:encoded><![CDATA[<p>[...] it was going to taste really bad. I&#8217;d be better off with beans on toast. No, no, no. I should make an effort and try [...]</p>
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		<title>By: fritish</title>
		<link>http://www.thefoodspot.com/2009/02/24/beans-on-toast/comment-page-1/#comment-89</link>
		<dc:creator>fritish</dc:creator>
		<pubDate>Wed, 25 Feb 2009 13:18:23 +0000</pubDate>
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		<description>I was wondering if they exported &quot;American&quot; beans to other countries. I don&#039;t remember there being an American section of the grocery stores like there is in the US for British/Asian/Mexican foods. Have you seen stuff like molasses, peanut butter, or marshmallows in grocery stores in France? I don&#039;t normally make a point of looking for those in France, normally I&#039;m too excited about cheeses, wines, yogurts, breads, and the like.</description>
		<content:encoded><![CDATA[<p>I was wondering if they exported &#8220;American&#8221; beans to other countries. I don&#8217;t remember there being an American section of the grocery stores like there is in the US for British/Asian/Mexican foods. Have you seen stuff like molasses, peanut butter, or marshmallows in grocery stores in France? I don&#8217;t normally make a point of looking for those in France, normally I&#8217;m too excited about cheeses, wines, yogurts, breads, and the like.</p>
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		<title>By: Erica</title>
		<link>http://www.thefoodspot.com/2009/02/24/beans-on-toast/comment-page-1/#comment-88</link>
		<dc:creator>Erica</dc:creator>
		<pubDate>Wed, 25 Feb 2009 07:34:23 +0000</pubDate>
		<guid isPermaLink="false">http://safetoeat.wordpress.com/?p=283#comment-88</guid>
		<description>i just had this last week. Here in France is the same type of beans you find in the UK i&#039;m sure. I even had a friend ask me to help him find baked beans in the store and of course I was looking for the American dish baked beans which they don&#039;t have here. Then later on he saw that I had a can of beans in a tomato sauce and exclaimed those are baked beans. Go figure.</description>
		<content:encoded><![CDATA[<p>i just had this last week. Here in France is the same type of beans you find in the UK i&#8217;m sure. I even had a friend ask me to help him find baked beans in the store and of course I was looking for the American dish baked beans which they don&#8217;t have here. Then later on he saw that I had a can of beans in a tomato sauce and exclaimed those are baked beans. Go figure.</p>
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