http://www.thefoodspot.com/2008/12/16/argentine-asado/ Cook, Bake, Eat, Drink Tue, 07 Sep 2010 12:47:26 -0400 http://wordpress.org/?v=abc hourly 1 http://www.thefoodspot.com/2008/12/16/argentine-asado/comment-page-1/#comment-167 Heating things up on the grill | The Food Spot Thu, 21 May 2009 16:19:49 +0000 http://safetoeat.wordpress.com/?p=146#comment-167 [...] that trip to Argentina, I’ve learned to love wood as a cooking medium. In the US, wood is too often overlooked, [...] [...] that trip to Argentina, I’ve learned to love wood as a cooking medium. In the US, wood is too often overlooked, [...]

]]>